journey to a self sufficient life
Learn how to take rosemary cuttings from an established mother plant and grow new rosemary plants in containers that can be moved outside in summer and indoors in winter. Rosemary (Rosmarinus officinalis) is a perennial herb in USDA Hardiness Zones 8 and warmer where it can be planted in the garden and can grow 4…
This tomato salsa recipe adds delicious depth of flavor from grilling the vegetables. The flavors transform to a delightful blend of sweet, smoky char, with a spicy kick that makes you crave for more. I have been craving fresh, homemade tomato salsa all summer. The smaller tomatoes are just beginning to ripen, and I am…
Pressure canning dried beans is a frugal way to add to your food storage. Reduce the sodium and chemicals found in commercially canned beans by canning your own. Beans are an inexpensive source of protein, and a great source of fiber, iron, vitamin B and C, and calcium. Having canned beans on hand makes it…
Whether you are growing tomatoes for salads, or to preserve into canned tomato sauce and salsa, these tips will help you improve your tomato harvest. Tomatoes are one of the most popular crops to grow in a home vegetable garden. They are often eaten raw in salads, sandwiches, and salsas. Tomatoes also can be simmered…
Make your own garlic powder by dehydrating and grinding garlic cloves. If you grow garlic or purchase in bulk and still have an abundance in storage come spring, it may be worth the effort to turn the excess into garlic powder before the cloves go bad. Having garlic powder in your kitchen spice cabinet can be…
If you don’t have the room in your garden to plant potatoes or even if you have no garden at all, you can grow potatoes in containers. Here are some tips for growing potatoes in pots, grow bags, and buckets. There is nothing like the flavor of freshly dug potatoes. Potatoes are easy to grow…
Missed your chance to plant garlic last fall? Has your winter storage garlic sprouted? Try planting spring garlic. You may not get large cloves, but you can still enjoy the mild flavor of green garlic. Garlic is normally planted in the fall for larger bulbs. Once planted, the garlic begins growing roots, and then goes…
