Freezing potatoes is a useful and practical way to keep them fresh and tasty over an extended period of time….
Read More
Canning & Preserving
Preserving the harvest by canning, freezing, dehydrating, storing in a root cellar, or other methods.
Ways to Preserve Apples
Apples are the quintessential fall fruit, and they’re great for snacking, baking, and cooking—but they don’t last forever. Fortunately, there…
Read More
How to Freeze Garlic
Freezing fresh garlic is a great way to preserve it for all your winter meals. Learn how to freeze garlic…
Read More
Canning Tomato Puree
Tomato puree is a smooth, unseasoned tomato sauce made from perfectly ripe tomatoes. This versatile sauce can be used in…
Read More
How to Can Apple Juice
Homemade apple juice tastes so much better than store-bought juice, and you can preserve it without added stabilizers or sugar….
Read More
Canning Tomatoes: Whole or Halved Packed in Water
Canning tomatoes when fresh and at peak flavor are a great way to preserve them to use all year in…
Read More
Pickled Red Onions Canning Recipe
Pickled red onions add a vibrant pop of color and bite of acidity to any meal. Learn how to preserve…
Read More
How to Make Refrigerator Pickles with Any Vegetable
It is so easy to make your own pickles with this versatile refrigerator pickles recipe. Use whatever vegetables you have…
Read More
Canning Pizza Sauce: Roasted Roma Pizza Sauce
Preserve fresh tomatoes while they are in season by canning pizza sauce with this Roma tomato sauce recipe. Roasting the…
Read More
Maple Vanilla Peach Jam
There is no refined sugar in this peach jam recipe. Instead, fresh peaches are sweetened with pure maple syrup and…
Read More
Canning Beef Stock
Beef stock is a must have pantry staple for stews, soups, and gravy. Learn how to make homemade beef stock…
Read More
How to Freeze Broccoli
Having plenty of prepared broccoli in the freezer makes it easy to grab a handful to use in recipes. You…
Read More