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–+ servings
With just a few simple ingredients, this strawberry vinaigrette salad dressing is easy to whip up in a blender or food processor. Drizzle this tangy strawberry vinaigrette on freshly harvested salad greens or a mixed fruit salad. It also pairs well with robust greens such as chard, chicory, collards, kale, mustard, and spinach.
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Strawberry Vinaigrette Salad Dressing

With just a few simple ingredients, this strawberry vinaigrette salad dressing is easy to whip up in a blender or food processor.
Prep Time5 minutes
Resting Time30 minutes
Total Time5 minutes
Course: Salad
Cuisine: American
Keyword: strawberry vinaigrette
Servings: 4 servings
Calories: 56kcal
Author: Grow a Good Life

Ingredients

Instructions

  • Add the balsamic vinegar and honey to a medium bowl and whisk together.
  • Add the sliced strawberries and toss to coat. Let sit for 30-minutes.
  • Add the macerated strawberries, olive oil, salt, and pepper into the bowl of a food processor or blender. Blend until smooth.
  • Taste and adjust seasoning if necessary. Serve immediately or store in the refrigerator for up to 3 days. Makes about 1/2 cup.

Nutrition

Calories: 56kcal